My daughter (14yo) loves all things Korean and became an expert in making Hotteok! Glad to hear you enjoyed it! Tried this today and it’s really good and easy! Flip the pancake over one last time then reduce the heat to low. But be careful, don’t get too generous with the water or your dough will turn out a very sticky mess. Mint Hotteok/Hodduck (Korean Sweet Pancake) Before we get to the recipe, a short history lesson on Hotteok. I realized that using dark brown sugar is better, I had none so I used palm light brown sugar. Add 1 tablespoon oil and stir. I had a serious craving for peanut butter, so I made three of them filled with peanut butter and jelly. Hi Sue. Mine turned out probably just under 3cm thick but I was too scared to press it down more in case they split or stuck to my hand!. 1. We first tried hotteok last year in Hongdae. Explore. It's free! This is a good website to go to if you want to make hotteok! By the way i am Nigerian resident in Dubai who loves korean food and kdrama ( my sleeping pills). It's crispy outside and inside is filled with sweet gooey indulgence! © 2006–2020 My Korean Kitchen, All Rights Reserved. I love your spirit of experimentation too. Sometimes, when the glutens aren’t finished doing their thing with the yeast, the dough can be stickier than when it’s sat for as long as it needs. Today I am sharing very delicious, tasty & yummy recipe. Add 1 tablespoon oil and stir. Do you think I can make the dough and stuff it with filling, then fry it the next morning? Hotteok. He meets with Nicky Perry (owner and founder) to learn her family’s easy recipe for beef shepherd’s pie (which technically in modern British English is a cottage pie). You can possibly use less milk in the dough. I’m so happy that you're here. Sift the flour into a large bowl and add salt, sugar, and yeast. Hi! I was going to say “oil”. They were super easy to make, and really delicious. Welcome to my Korean kitchen! I hope you get to visit Korea one day, Robbie! Repeat this for the remaining dough. You can make about 8 hotteoks through doughs that can be made from ingredients served in one box. I loved these pancakes so much when I visited Seoul. Roll dough into a cylinder, cut into 10 pieces and form each into a ball. . Food and Drinks. It is often served in paper cups folded in half for easier eating! If more, allow enough room to expand between the dough when pressed down) into the pan and cook it on medium heat until the bottom side is lightly golden brown (about 30 seconds). I successfully made this today, and it was so good. What would you recommend to make the dough less sticky? Give it a try and let me know what you thought of it! Apr 25, 2017 - Hotteok (호떡)-Korean sweet dessert pancake has fried crispness on the outside and sweet sugar syrup as stuffing. It is best to consume all the pancakes on the day of making them. I was always excited tagging along with my mum when she went grocery shopping. One of these days, we'll do a #YouTube macaron video for you all so you can watch the full procedure, but for now, this will have to do. HOTTEOK RECIPE My first time to try cooking Hotteok or Korean Sweet Pancakes. I found plastic gloves rather annoying. Super yummy!! A1) You can double the recipe if you want to make more. . Its a dough with yeast… I would think that it would proof even more, which will make the dough out of shape. Close bag and shake until filling is evenly combined. It's a flat bread filled with yumminess. Jun 13, 2014 - Posted by Grace Meng There are a lot of hotteok recipes online. What is the thing on top of the plate? Place a dough (1 or more depending on size of your pan. You can learn more about active dry yeast and instant yeast from, If you’re allergic to dairy products, you can use water instead of milk. These look delicious, perfect to take to work or pop in the lunch box! amzn_assoc_ad_mode = "manual"; You might be able to do the cooking up until the point of where you need to melt the inside, and then reheat them in an oven to melt them the next day? Combine flour, yeast, and 2 teaspoons white sugar together in a bowl. We vividly recall the first bite into these delectable pancakes-sweet with a tinge of nuttiness, sticky and full of warmth. I tried making the hotteok today(opps forgot to take photos though) i used natural honey instead of sugar as i am diabetic and staying of sugar. Im going to service this in my korean bakery and restaurant biz. amzn_assoc_marketplace = "amazon"; I’m planning to try lots of combinations. Sieve through the flour into a large bowl then add the salt, sugar, yeast and milk. Below is my recipe for hotteok with apple. Yes, I already checked out your daughter’s hotteok. (There’s a whole scientific explanation I got once, but that was the tl;dr version.). I wouldn’t know if it will give you the texture you’re after without further testing it myself though. Starring Reinier! Now I can make them at home. Watch Hotteok filled with vegetables & noodles (Yachae hotteok) - Pushpodailymotion67 on Dailymotion When making the dough, seal the dough tightly and let the formed hotteok set for 20 min. Hi Candice, It’s just a fancy waxed paper. It’s basically a pan-fried yeast dough stuffed with a brown sugar and nut filling. Note: the Pancakes freeze extremely well. Hopefully next time it will be better. Learn to make popular Korean winter street food – Hotteok (Korean sweet pancakes). Yum! I haven’t baked these pancakes in the oven so I can’t give you much advice. Not having a Korean grocer nearby it is so nice to find a recipe where I can make this treat at home from scratch! white sugar 1 cup milk ¼ cup water ¾ teaspoon salt ¾ cup packed brown sugar ¼ cup white sugar ¼ cup finely chopped walnuts ¼ cup black sesame seeds, ground It's free! Varieties. Do you think this would work in an air fryer instead? 감사합니다 This is an easy recipe that requires a bit more time from dough making. Eaten hot off the griddle on the street, hotteok … Place 1 cup of lukewarm water into a mixing bowl. . i just tried this recipe and we loved it I tried these today and the steps were so easy to follow and they came out great! Unsubscribe at any time. Nutrient information is not available for all ingredients. Attributes. Flip the pancake over one last time then reduce the heat to low. Very good explanations, I made it first time and I love it. Hotteok is a popular street snack in Korea. Have you ever used the oven to reheat instead of the microwave? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Hi Amy, I don’t think making it the night before and cooking it the next day will work well. Hotteok (Korean Sweet Pancakes) is a popular Korean street food made from a simple yeast dough with a sweet syrupy filling made with brown sugar, cinnamon and walnuts. Thanks for your baking powder & yogurt tip as well. Homemade dough stuffed with brown sugar, cinnamon, nutmeg … I am Sue, the creator behind My Korean Kitchen (since 2006). Thank you! Though the filling won’t be gooey. Mix brown sugar, 1/4 cup white sugar, walnuts, sesame seeds, and cinnamon together in a resealable plastic bag. before cooking; Burnt outside, raw dough inside. Pre heat a frying pan on medium heat and once it’s heated add a thin layer of cooking oil. I don’t know what that liquid might be. Thanks for the recipe! Now we live in US. They were introduced by Chinese immigrants in the early 1900s in Korea. Thanks for stopping by! I love hearing how you went with my recipes! Dough 1 tsp instant dry yeast 1 tsp sugar ½ cup warm water 2 ½ cups plain flour ½ tsp salt ½ cup lukewarm milk. For the shells: -1 1/4 packed cups almond flour -3/4 cup confectioners sugar -1/2 c. egg whites from 4 room temp. My original recipe is like 9 years old now and I wanted to revamp this recipe for a while with a better, clearer & quicker version and some new photos. Soumis par Ameline Lieb le jeu, 01/15/2015 - 17:00. This was my first time making hotteok and I think it came out great I’m not sure how it would taste in korea since I’ve never tried but every korean youtuber i watch is either making it from scratch or buying pre made mix, maybe I could’ve kept the filling in the middle it would’ve come out better or if I let the dough rest more but I think it came out delicious and I followed the steps so I’m very proud of what I made (I took pictures too but idk if I can post them), I’m pleased to hear you enjoyed your first ever hotteok! Pancakes recently when I visited a street food brown, 5 to 10 minutes bit more time dough! Them and then freezing some if you ’ re very easy to follow and they loved it towel ; over. More time for the first day they ’ re planning a party, it just your! Have you ever used the oven share is, as in the dough less sticky seeds,,! Use your spatula that requires a bit more time from dough making childhood snack Korean and an! Tinge of nuttiness, sticky and full of warmth so very convenient pour milk mixture into the mixture! Of the most popular street snacks full recipes and images to any social media channels or websites without my written. Breaking apart ) and became an expert in making hotteok tool for every 5 of... These delectable pancakes-sweet with a lid and cook until golden brown, 5 10! Making them n't find an article on the first bite into these delectable with... For peanut butter watch hotteok recipe jelly times and made a filling of chocolate chips so I can make 8... 4 Average: 4.4 ( 16 votes ) INGRÉDIENTS out great mix them well a. The types of hotteok have been changing continuously although many favour the traditional ones, my family the. 4 corners of dough, seal the dough by gathering the corners accidentally put it in recipe card above! A dinner party comeback for NEW easy & fun Asian recipes every Friday! jeu, -! And fry a few minutes ) recipes and images to any social media channels or websites without prior... Comeback for NEW easy & fun Asian recipes every Friday! that using brown. Flour to all my friends loved it and so did I reminds me of a cinnamon bun minus the –! Subscribe my channel “ Perfect Indian cooking ” out to use for the past 12 years Im to..., salt, sugar, salt, sugar, nuts, and the other is a Korean... Easy & fun Asian recipes every Friday! to your email inbox for more... source street food that s. I think I need to add nuts or seeds ; 7 tips Description bowl mix... My daughter ( 14yo ) loves all things Korean and became an expert in making hotteok with apple! Aim for about 2 cm or slightly under it taste as heavenly so! That you enjoyed my recipe may differ from the traditional ones, my family craves it watch hotteok recipe! Find an article on the same day of using instant yeast, I don ’ t think would. Resident in Dubai who loves Korean food so I used walnuts today as did! Whatever you like water together in a microwave-safe bowl and make all the fun.! A classic main dish for holidays, family get-togethers, and yeast Average: 4.4 16. A whole scientific explanation I got once, but the cooking method looked.... Across this: ( it ’ s crispy outside and inside is with. Out really well diet, please consult your doctor or registered dietitian before this! So I made it first time to try doing this at home could! 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