The design was pioneered by the grilling company Weber in 1951. As outdoor eating occasions enjoyed with friends and family, these occasions are a great way to relax and appreciate some good food. Qualitätsprodukt durch 30-jährige Erfahrung. All Americans are familiar with the term barbecue. Look it up now! Braai definition at Dictionary.com, a free online dictionary with pronunciation, synonyms and translation. (colloquial) To interrogate; to question aggressively or harshly. A braai just isnât considered a braai if cooked on a gas grill. While one man is in charge, other men stand around and assist in minor ways, enjoying relaxing conversations. SIDEWAYS TIP: the type of wood used to make the fire can make a difference. These pans are very similar; they are both aluminum with a ceramic coating for optimal heat distribution and easy cleaning. It also helps prevent flare-ups when cooking fattier foods, such as goose, duck, or fatty roasts. No one could tell the difference between the charcoal or gas when it came to the hamburgers, but they could tell the difference with the steak. Text is available under the Creative Commons Attribution/Share-Alike License; additional terms may apply. The word âbraaiâ is actually an Afrikaan word for âbarbecueâ or âgrill.â. Delivered Anywhere in South Africa. A rack; a grid of wire or a sheet of material with a pattern of holes or slots, usually used to protect something while allowing the passage of air and liquids. A variety of salads, including cold beet salad, bean salad, potato salad, and grilled sweet potato salad can be expected. This may be served with a sauce of tomato and onion, depending on the region. An important distinction between a braai and a barbecue is that itâs fairly uncommon for a braai to use gas rather than an open flame. Place a drip pan between the coals in the centre of the charcoal grate to collect drippings, which can be used for gravies and sauces. We as a family absolutely love outdoor cooking on our Weber Kettle Grill and although we cook virtually anything on our Weber, the pleasure of a WOOD-Flamed pizza on ⦠Electric grills, whether indoor or outdoor, can be plugged directly into an electrical outlet. The classic kettle-style charcoal grill contains a porcelain enamel coating both inside and outside the grilling chamber that protects the ⦠The one simple thing you need to know is that choosing the best fuel typeâcharcoal, gas, or electricâfor you is primarily a matter of taste and convenience. Not lighting briquettes, putting a lid on proceedings, and waiting in the living room for the food to get ready. The main difference between a braai and a BBQ has to be the fire. On a charcoal grill. Thereâs no better way to cook up a mouth-watering camp dinner than on the braai, preparing BBQ staples like steaks, chops, potjies and potbroods. As in American barbecues, the highlight of the meal is some sort of seared meat. The word “braai” is actually an Afrikaan word for “barbecue” or “grill.” Braai is also used to describe a social gathering that centers around grilling food outdoors. Arrange hot coals evenly on either side of the charcoal grate, using rails or charcoal bins. All cultural and social classes enjoy the festivities of this day. Given the strong similarities, exploring braai recipes is a great way to expand an American grill chef’s repertoire. In addition to the star of the meal, braaie also include a plethora of side dishes, as would be expected at American festivities. From Memorial Day to Labor Day, homes throughout the country host barbecues as a way to get together with friends and family while enjoying great food. Countries that participate in braaie (the plural of braai) include Botswana, Lesotho, Namibia, South Africa, Zambia, and Zimbabwe. As ⦠The lower end Performance Series Grills use TRU-Infrared cooking grates made of stainless steel or porcelain.This is a one piece design that combines the emitter and the grate and many users have difficulty keeping them clean. At some point, Weber decided to switch from 304 to 430. Gas grills get fuel either from a natural gas line or from a propane tank. Typical uses: to allow air through a fan while preventing fingers or objects from passing; to allow people to talk to somebody, while preventing attack. Grilled vegetables are amazing but trying to do them on the braai never works as they fall right through. In fact, better not mention the word gas or you will get looked at like you just passed some! In short, a braai is a process and please donât ever say itâs just BBQ in Afrikaans. This technique is also popular at braaie. A braai just isnât considered a braai if cooked on a gas grill. Several grill manufacturers, including the iconic grill company Weber, incorporate porcelain coating on charcoal and gas grills alike. One of the big differences is that barbeque makes use of hot air (or steam), usually in a closed circumvented unit, while braai is cooking meat on direct heat from the bottom. (South African English) An open outdoor grill built specifically for the purpose of braaing. Read the What is the difference between Tandoori, Barbecue , Grill and Smoking -(Fish and Meat) ? I'm going to barbecue some barbecue on the barbecue. South Africa's braai season is fast heading to a close. Pap, a porridge made from ground corn, is very similar to Italy’s polenta. The dishes served at a braai depend on the region where it is held. The charcoal-grilled steak had a distinct smoky flavour. On a vehicle, a slotted cover as above, to protect and hide the radiator, while admitting air to cool it. What's the difference between the Paella Pan and the Chef Pan? Within the next month or so, itâs likely there will be a lot less call for portable outdoor cooking stations, like Webers, charcoal braais and stainless steel gas grillers. In contrast, a man is nearly always in charge of grilling at a braai, and people would talk of this differed from the norm. Because there are 4 different TRU-Infrared product lines, choosing which grill to buy can get pretty confusing. The fire also remains lit for the duration of the braai, even after the foodâs been cooked. grill | braai | As verbs the difference between grill and braai is that grill is (transitive|scotland|us) to make angry; provoke or grill can be to cook food on a grill; to barbecue while braai is (south african english|chiefly|cooking) to grill meat over an open flame. New Zealand's #1 Outdoor Lifestyle Superstore for 10 years running! Unlike a traditional braai of the wood-in-the-wheelbarrow variety, your Weber gives you the choice of two cooking methods: direct and indirect. Unnaturally dried local wood usually ranges between 20 â 30% moisture which compared to Camel thorn is much more moist. discussion from the Chowhound General Discussion, Fish food community. But you wonât find gas on this grill. The women are relegated to the kitchen, where they prepare the variety of side dishes. (intransitive, Northern England, Scotland) To snarl; snap. The main difference between a braai and a BBQ has to be the fire. Coastal regions may include fish and crayfish as well. (transitive, chiefly, Scotland) To terrify; make tremble. Hereâs what you need to know. Your Outdoor Lifestyle experts specialising in all types of BBQ's, Accessories, Smokers, Fuel, Rubs & Sauces, Firepits, Heating, Indoor/Outdoor fireplaces at the best prices to you! (South African English) A barbecue, the Afrikaans word for grill. Braai Basics: how to set up a charcoal braai; the difference between direct and indirect cooking, the use of the lids, and the best Weber accessories to use Preparation in a ⦠Space: To decide what kind of grill is right for you, consider where the grill is going to sit. Shop Online. Creative Commons Attribution/Share-Alike License; (transitive, Scotland, US) To make angry; provoke. The food is cooked on (as the name of the gathering would suggest) a braai, which is basically a grill. See Wiktionary Terms of Use for details. A braai revolves around the fire, and the food. While braaie and barbecues are celebrated in different regions, they are very similar in nature. Guests often hover around the braai with a glass of wine, a beer or sometimes even a brandy and coke (also known as karate water) as the âbraai masterâ turns the meat on the grill. The difference is mainly in the handles. But with the Miracle Grill Mat you can grill vegetables right beside your meat and you never lose that great barbeque flavour. Cooking area/Grill size; Price Range (Entry level to Deluxe models) Fuel type (Gas vs Charcoal) Size (Dimensions, so that you can plan your placement and gauge the size without seeing it) Mobility (Whether its built-in, standalone or portable) Materials (The materials used in the manufacturing of various braaiâs) Warranty and spares availability Social conventions are very strong at a Braai. I'm going to braai some braai on the braai. Braaing is a favourite pastime for South Africans, and itâs no surprise that it extends to camping as well. In that respect, a braai is not much different from a barbecue. The Weber kettle grill design includes a round lid, a steel cooking grate, and two sets of ventsâbottom vents beneath the charcoal firebox, and top vents in the lid. Although 304 is superior, 430 can work just fine if it is a thick gauge like Weber uses, but it is not as durable and one has to expect the life of the grill ⦠So this is what I propose South Africans do henceforth: When you are using a Kettle Barbeque, say âI ⦠Grill and braai storage tips. With the Grill Mat you can make breakfast directly on your grill, you can even cook an egg on it. Guests will gather around the fire after eating ⦠Convert your existing Weber or kettle braai into a pizza and bread oven. A type of sausage, boerwoers, is likely to make an appearance, as well as kebabs, chicken, pork, spareribs, and even steaks. While American barbecues may use gas or charcoal, a braaie typically involves burning wood and a direct flame. Yes, you guessed it, the flames. The luscious meat and delicious sides are all washed down with cold beer, as would be expected at a traditional barbecue. The foods you cook with direct heat are the traditional grilling fare: steaks, burgers, fish fillets, etc. Anything that is less than 2 inches in thickness should be cooked by direct grilling.These are things that generally cook quickly and benefit from the fast cooking of a hot grill. The fire also remains lit for the duration of ⦠One traditional dish that differs from what would be found in America is pap. Rooikrans (or Red Garland) burns quickly but gives good coals A kettle grill is a spherical charcoal grill that takes its name from its spherical shape. HomesFires BRAAI seit 1985 - Das Original macht den Unterschied. A braai is something that can happen at any time during the year, and is even expected in snow. This social gathering is a custom originating with Afrikaners, but it has since been adopted by South Africans of varying ethnic backgrounds. In South Africa, a National Braai Day is celebrated in honor of the nation’s favorite past time. While American barbecues may use gas or charcoal, a braaie typically involves burning wood and a direct flame. The essence of a braai is lighting a fire, and gathering around that fire. (Australian, NZ, UK) To cook food under the element of a stove or only under the top element of an oven â (US) broil, (cooking) salamander. Being a Weber braai master relies heavily on knowing the difference between the direct and indirect methods of cooking. While a man is typically in charge of the grilling at an American barbecue, people would not be shocked to see a woman participating in this event. Introducing the ultimate Braai Pizza Oven. Braais can be done anywhere and at any time, including breakfast. Join the discussion today. The word braai (plural braais) is Afrikaans for barbecue or grill and is a social custom in South Africa, Botswana, Namibia, Lesotho, Swaziland, Zimbabwe, Zambia, and Malawi. A braai may be held in recognition of a special event, such as a national holiday, or it may simply become a party on its own. Another main difference is normally the fiery part of the exercise. Braai is also used to describe a social gathering that centers around grilling food outdoors. Der HomeFires BRAAI ein Grill der Superlative. In South Africa, a potluck is referred to as a “Bring Your Own Braai.” The host typically provides the main dish while guests bring side dishes and drinks, contributing to the variety of food at a party. South Africaâs Largest Independent Retailer of WEBER Charcoal & Kettle Braai Grill BBQs. As nouns the difference between braai and barbecue is that braai is (south african english) a barbecue, the afrikaans word for grill while barbecue is a fireplace or pit for grilling food, typically used outdoors and traditionally employing hot charcoal as the heating medium. (South African English) A social meeting, including the braaing of meat. @johnmitchell, correct me if I'm wrong, but isn't braai also like our word barbecue in that is can be a noun that means the food or the grill - or a verb. And a braai is really a cultural thing in SA, not just another method of food preparation like a BBQ. steel & pipes braai grids mild steel 304 stainless 3cr12 2-400m x 1-200m (expanded metal) 0-900m x 0-600m (expanded metal) Here are some of the key differences between a South African braai and a BBQ: Man Makes Fire. However, the use of gas and charcoal are becoming more popular in South Africa as an easy shortcut. Just like barbecues in America, braaie are celebratory occasions. 5 years ago The main differences are probably that a braai (at least, if you're doing it properly) is done over actual firewood, while a BBQ can usually be done with charcoal or a gas fire. The term originated with the Afrikaners , [1] but has since been adopted by South Africans of many ethnic backgrounds. Kameeldoring has the lowest moisture content of any well known braai wood as itâs baked by the African sun to between 0 to 1 % moisture content. A potluck is a common technique to use at an American barbecue. The debate over charcoal versus gas can get heated, and adding newer electric grills in to the mix only fuels the fire. (South African English, chiefly, cooking) To grill meat over an open flame. Premium grill makers tout their use of higher quality, higher priced 304 stainless. Electric grills use electricity as their heat source while gas grills use natural gas or propane. A device comprising a source of radiant heat and a means of holding food near it, to cook it; a barbecue; a griddle. Char-Broil product lines. (intransitive, chiefly, Scotland) To tremble; shiver. 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