I always have hot chiles in my freezer, all summer … this link is to an external site that may or may not meet accessibility guidelines. Added some sweet soy sauce...brown sugar would work too. Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor. Divide the ground beef … Very good. Brown the ground beef, green onions, and garlic for about 5 minutes. Add mushrooms and onion and cook until vegetables soften, about 4 minutes. Stack tortillas and wrap in foil. Than add the ground beef in to your pot. This can be doubled, and tripled.I hope you will enjoy this recipe! Percent Daily Values are based on a 2,000 calorie diet. Add coconut aminos, Sriracha, ginger, garlic, and vinegar. Add coconut aminos, Sriracha, ginger, garlic, and vinegar. Roll to make wraps. See more ideas about cabbage recipes, cooking recipes, beef recipes. 283 calories; protein 24.2g; carbohydrates 11.1g; fat 15.4g; cholesterol 79mg; sodium 449.6mg. Delicious & easy! Drop the cabbage leaves into a large pot of well-salted boiling water; cover and cook for 3 minutes. When the cabbage leaves are ready, divide the beef and rice mixture into 12 logs. You saved Asian-Style Ground Beef Cabbage Wraps to your. This is a quick and tasty meal, great for those spur of the moment meals. Some cheese and salsa turns the corner to another great flavor! Evenly divide mixture among 8 cabbage leaves; sprinkle carrots and onions on top. Make these the way you like them. 3 tablespoons coconut aminos (soy-free seasoning sauce), 8 sprigs cilantro, or to taste (Optional), Back to Asian-Style Ground Beef Cabbage Wraps. This dish is fun to make and eat, perfect for parties. Stir in rice vinegar, sambal oelek, cardamom, ginger, cinnamon, salt, and pepper. Add some crushed red pepper. Flavors were delicious but was quite cumbersome to eat as directed. Feel free to change the sauce in this recipe for a new and different one. We were looking for something different and fun ... this definitely served the purpose. Stir in hoisin sauce and sesame oil. Want more heat? I also steamed the cabbage leaves for a couple of minutes to make them softer and easier to roll. Using ground beef, some Asian flavors, and toppings, create a tasty lunch that each person can customize. Mar 25, 2019 - Roll up beef, cabbage, and corn for a quick lunch or dinner. Fold bottom edge up and over the filling. Total Carbohydrate There are thousands of recipes on the internet with ideas on how to use ground beef….here are just a few. Heat in a 350°F oven for 10 minutes to soften. Stir in cabbage mix and corn. I used to make old fashioned cabbage rolls 20 years ago, but hadn’t made them in years. Aug 21, 2019 - Asian Ground Beef Cabbage Wraps with Cucumber-Radish Salad from the eMeals Low Carb plan Made cabbage beef roll-ups instead; stirred the peanuts in with the beef mixture and literally made like a soft taco. 5 star values: 9 4 star values: 2 3 ... 12 ounces extra-lean ground beef 3 tablespoons … A little cumin and a touch of chili powder and you have a great southwest flavor. Drain well. This delicious meal can be used as an easy meal prep idea for a week or a perfect nutritious option for a family dinner. Jun 16, 2018 - Asian Ground Beef Cabbage Wraps with Cucumber-Radish Salad from the eMeals Quick & Healthy plan Cook and stir until heated through. Stir in cabbage mix and corn. Today you will learn how to make cabbage rolls with cooked thr... Read more Cabbage Rolls Recipe with Cooked Ground Beef If your ground beef was precooked and stored in the refrigerator or freezer, give it a quick reheat: in a saucepan, add ground beef, salsa, and beans. Add shredded cabbage mix. Roll each cabbage leaf over and around filling to form a packet. Substitute coconut aminos with soy sauce if desired. Season with salt and pepper. Heat in a 350°F oven for 10 minutes to soften. Heat olive oil in a large heavy pot or a 6-quart Dutch oven over medium heat. To serve, spread one side of tortillas with some of the remaining barbecue sauce. I like Asian cooking, so these looked intriguing. Spicy mince, seasoned beautifully, crisped up and served in lettuce wraps. Take 2 bags of frozen ground beef, remove bags from freezer and sit on the counter while preparing dinner. https://www.slenderkitchen.com/recipe/thai-beef-cabbage-wraps Leave out the Sriracha. Cover and cook about 4 minutes or until vegetables are tender, stirring once. Don't want any heat? Stack tortillas and wrap in foil. Info. Cook on medium just until warmed, about 5 minutes. Use a broccoli slaw instead of carrots, if preferred. Stir in hoisin sauce and sesame oil. Thai Beef Cabbage Wraps. Ground Beef & Cabbage Skillet Asian Lettuce Wraps Stuffed […] 1. … Position a rack in the center of the oven and preheat to 350 F (180 C/Gas 4). If desired serve with additional hoisin sauce. Add cabbage leaves and cook … Cook ground beef in the hot skillet, breaking up any large clumps, until browned and crumbly, about 5 minutes. https://frontpage.pch.com/.../R094891/beef-and-cabbage-wraps/main-dish Wontons are also a popular food item at Japanese obon festivals in the West, a Buddhist tradition that dates back over 500 years. Lay 2 cabbage leaves side by side, overlapping slightly. They can be made as spicy as you like and served in cabbage leaves with cilantro rice make a delicious lunch or dinner! They can be on the table in less than 30 minutes! Apr 5, 2018 - The flavors of Thai beef and the ease of Cabbage Wraps come together in these Thai Beef Cabbage Wraps. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Jun 17, 2019 - Explore Tj Robichaux's board "Cabbage wraps", followed by 189 people on Pinterest. Reduce heat and simmer for 2 to 3 minutes. 2. “Wonton plates” are often sold as a meal with rice, salad, and tsukemono (pickles). Needed a little sweetness though. Homemade stuffed cabbage rolls is a perfect recipe from East European cuisine. I added 1/4 cup each of chopped waterchestnuts and bamboo shoots for some extra Asian flavor. Thank you! Sprinkle green onions, cilantro, sesame seeds, and red pepper flakes on top. Steamed the cabbage leaves to make them a bit more pliable. Fold short sides of cabbage leaves in … I will make this again, but not try and be so fancy about it with the Cabbage … All the flavors you love in "crack slaw" are here in a tidy cabbage wrap! Your daily values may be higher or lower depending on your calorie needs. The ingredients are inexpensive and they are easy to flavor with a few simple spices. Add a sprinkle of sea salt if needed. Add comma separated list of ingredients to include in recipe. Serve with additional coconut aminos or soy sauce, if desired. What do you need to make Ground Beef and Cabbage: Spoon about 1/2 cup filling on each tortilla. Amount is based on available nutrient data. For the filling, combine the ground beef, rice, onion, egg, milk, salt, and pepper in a medium bowl. Use fresh parsley, instead. I have been enjoying Golumpki – a traditional Polish recipe for stuffed cabbage – for many years, courtesy of my boyfriend’s mother. Bring a large, wide saucepan of lightly salted water to a boil. The rice will expand, so don't roll too tightly. Heat a large skillet over medium-high heat. Google a title and find a recipe that you can use and delight your family with something a little different with that pound of ground beef. https://www.allrecipes.com/recipe/229324/ground-beef-and-cabbage https://www.tasteofhome.com/recipes/beef-stuffed-cabbage-rolls Rating: 4.58 stars 12 Ratings. Roll up from bottom. Step 3. Information is not currently available for this nutrient. This hearty combination of seasoned ground beef, bell pepper, tomatoes, and cabbage is a simple main dish that will serve a small crowd.The flavors are reminiscent of cabbage rolls, but the casserole is much quicker and easier to throw together.Topped with cheddar cheese, it's a naturally gluten-free and grain-free dish. Cook, stirring occasionally, until most of the liquid has evaporated, about 10 minutes. It was delicious and easy. Meanwhile, for filling,in a large skillet, cook ground beef and onion until meat is browned.Drain well. This recipe makes a large batch for a Paleo-friendly crowd pleaser. (If in a rush, you can run the bag over warm water to loosen the frozen ground beef from the Ziploc) Empty contents of your Asian Beef Lettuce Wraps freezer bag in to your pot. Allrecipes is part of the Meredith Food Group. Most of the ingredients for the meat portion of the meal, I almost always have in my pantry or fridge. Scoop 1/3 of beef mixture into each cabbage … Place the meat at the bottom of the cabbage leaf (where the stem is the thickest) and roll up, folding in the sides as you roll. Although the recipe calls for lean ground beef, I prefer the 80-20% blend, as it adds more flavor and can always be drained if that is your prefence. Heat a medium skillet over medium heat. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Korean Beef Cabbage Wraps Korean Beef Cabbage Wraps. Remove from heat and stir in sesame oil. This was a hit with my husband! Cover and cook about 4 minutes or until vegetables are tender, stirring once. Step 2. Can't stand cilantro? 75.1 g Hoisin sauce lends a sweet, smoky flavor to foods, and can be compared to Asian foods the way ketchup is to American foods. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cook and stir … Add comma separated list of ingredients to exclude from recipe. Meanwhile, for filling,in a large skillet, cook ground beef and onion until meat is browned.Drain well. I like using red leaf lettice, Congrats! Ground beef wontons are an easy appetizer to make at home, but can also be enjoyed as a meal or even a snack. Place a heaping spoon of ground beef mixture in the center, then top with cheese. Nutrient information is not available for all ingredients. Great recipe! Fold opposite sides in, just until they meet. Cook, stirring occasionally, until … Stuffed cabbage wraps get an Asian-inspired twist in this recipe full of fresh ingredients. Ground Beef and Cabbage Recipe. Spoon 1/2 cup filling onto each tortilla below the center. 25 %, cups packaged coleslaw mix (shredded cabbage and carrot, can make your own). 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