Serve and enjoy. Next time I will sprinkle the paprika on top instead of mixing it in, like my mom used to! To make this easy garlic butter sauce, simply… Melt the butter in a saucepan. Lather your butter on your favorite bread and broil. In a small bowl, combine softened butter, minced garlic and parmesan cheese. Add comma separated list of ingredients to exclude from recipe. I used it to make shrimp and they were edible but I would have liked them HALF as salty. Thanks Denyse!! Add the garlic and salt. Beat at medium speed until well mixed. Get easy-to-follow, delicious recipes delivered right to your inbox. Season with garlic salt, Italian seasoning, pepper and paprika. Yup…. This ratio of butter to garlic is ideal when making garlic bread, but if you plan on using it to add flavor to meat, fish, or vegetables, you may want to increase the amount of butter to mellow out the intensity of the garlic. Stir the butter, garlic and parsley, if using, together in a small bowl. Information is not currently available for this nutrient. Twist the … I will never lose this recipe and I’ve been using it since 2002. Butter: I use unsalted because I like to be able to control the salt of my recipes. Put softened butter into a mixing bowl, add in garlic powder, onion powder and dried parsley. I use it often and am using it again today for garlic bread. Butter. Tips. Your daily values may be higher or lower depending on your calorie needs. Fresh garlic. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks for … Submit a Tip. Lemon zest. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Although you can substitute jarred garlic or garlic powder in this recipe, if you do, the complexity of flavor will be a mere shadow of what it would be otherwise. Place the bread under the broiler on high until it is toasted and golden brown, about 2 minutes. Split a large 12 1/2-ounce loaf of crusty Italian or French bread in half and place it on a baking sheet, cut-side up. Add the butter, cheese, salt and pepper to the food processor. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. No gift befits the food-obsessed people in your life like a cookbook. I used fresh garlic (not out of the jar!) My 11 year old son told me that it was the best garlic bread he ever had! If the butter is too cold to mix, warm the ingredients in a small pan until melted and combined, then leave to cool. I make up triple batches, making them into logs and freezing them. Allrecipes is part of the Meredith Food Group. Fresh herbs: I used fresh dill, parsley and thyme. Add in the comforting fragrance of butter and garlic and it’s practically intoxicating. garlic cloves , minced (or 1 teaspoon garlic powder) 2 tablespoons fresh chopped parsley half of the butter but all of the other ingredients in amounts as as listed. I didn't have italian seasoning so I used what I had on hand - 1/4 tsp each of dried basil, oregano and thyme, and a pinch of red pepper flakes. Amount is based on available nutrient data. Simple and insanely good! 110 calories; protein 0.8g; carbohydrates 0.5g; fat 12g; cholesterol 31.9mg; sodium 445.5mg. that’s all that is needed for this recipe. I cut the recipe in half, subbed 1 tsp of garlic powder & 1/4 tsp salt for the garlic salt, it was perfect! Ingredients 1/2 cup softened Butter 1 tsp Garlic Powder 1/4 tsp Onion Powder 1/2 tsp Dried ParsleyDirectionsMix together ingredients until well blendedSpread on top of sliced bread (I used French)Broil on low until browned. Use it on vegetables, steaks, as a spread on your breads or as we like to use it, … This flavorful butter goes with so many things it would be impossible to list them all. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Lay, butter … Return the bread to the broiler for 30 seconds to 1 minute. Watch carefully. I read the other reviews so I figured I was safe in adding a TSP of garlic salt rather than a TBSP. Percent Daily Values are based on a 2,000 calorie diet. 400g butter (salted or unsalted) or spreadable margarine 15 cloves garlic 7 tbsp olive oil 1 tsp parsley (optional) Easy Garlic Butter Shrimp Recipe. Pour 4 Tbsp. That way they are on hand at a moments notice to put on fish, slip under the skin of chicken, or melt over a New York strip steak. If you are using the recipe as a Butter spread, it will be ready to use. Also, fresh or minced garlic in a jar works well. of salt. It's also delicious drizzled over egg noodles, with a grating of Parmesan. I used this as a schmear on the outside of bread to make Italian Grilled Cheese Sandwiches. This garlic butter is perfect for use in garlic bread. Other than that, I kept to the recipe. of garlic powder and 1/2 tsp. Honey: Adds a nice sweetness to the sauce Garlic: You can never go wrong with too much garlic. It can be used is so many ways. Congrats! If you are using it as a Garlic … Generously brush the bread with the garlic butter mixture and sprinkle with 1/2 teaspoon of salt and 1 tablespoon chopped fresh parsley. YYYUUMM!! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You can use any butter or margarine you like. Although I did use some on a baked potato today for lunch and it was great that way. Make the garlic herb butter: Combine the softened butter with minced garlic, finely chopped herbs, lemon zest, salt and pepper. Perfect for serving over pasta, rice, or zoodles! Mix until smooth. I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. 2 teaspoons dried parsley. Much better. Superb. perfect for adding to french bread, dinner rolls or on your favorite filet. Ingredients For Garlic Butter Baked Salmon: Salmon: Yup, you kinda need salmon for this recipe.I usually get it from the fish monger at the grocery store and buy it with the skin on. This puppy is going … Cuisine: American. Remove, cut into wedges, and enjoy. Total Time 10 mins. Super salty and next time I make up triple batches, making them into logs using parchment paper or container... Depending on your favorite filet herb butter: I used fresh garlic ( not out the! The best we 've had at home in quite awhile minced garlic parmesan... And elegant dinners alike fat 12g ; cholesterol 31.9mg ; sodium 445.5mg and tender roast this has always a! Thing I always thing when it comes to garlic butter in a small bowl, in! 20 years as a schmear on the cob, burgers, or even air fryer mushrooms hand for quick... Your butter on French or Italian bread and baked it at 425 for 10-12 minutes an! Up triple batches, making them into logs using parchment paper or plastic container in your life like a.... The oven on a cold winter day winter warmer with recipes from around the world, she also and. Pasta, rice, or anything else I make up triple batches, them! The salt of my recipes on French or Italian bread and broil 1... The food processor the most plump and juicy sautéed shrimp piece of plastic wrap softened, roasted..., parsley and thyme and paprika cob, burgers, or 1 cup or 16 tablespoons before this! Butter: combine the softened butter with a little at a time it was quite unfortunate or registered before. Top of the jar! ingredient database and should be considered an estimate butter will last about a in! 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